A05.4 Foodborne Bacillus cereus intoxication

(Foodborne Bacillus cereus intoxication )

Rare males and females disease from the section "". Causes not a significant loss of workdays. Not mortally.

224 174 people were diagnosed with Foodborne Bacillus cereus intoxication

991 died with a diagnosis of Foodborne Bacillus cereus intoxication

0 % disease mortality Foodborne Bacillus cereus intoxication

Foodborne Bacillus cereus intoxication is diagnosed to women at 23.36% more often than men

100 365

Men are diagnosed with Foodborne Bacillus cereus intoxication. For 284 of them, this diagnosis is fatal

0 %

mortality in men with disease Foodborne Bacillus cereus intoxication

95 90 85 80 75 70 65 60 55 50 45 40 35 30 25 20 15 10 5 0

123 809

Women are diagnosed with Foodborne Bacillus cereus intoxication For 707 of these, this diagnosis is fatal.

0.01 %

mortality in women with disease Foodborne Bacillus cereus intoxication

Risk group for the disease Foodborne Bacillus cereus intoxication men aged 20-24 and women aged20-24

The disease is most common in men aged 20-24

In men, the disease is least likely to occur at the age of 95+

In women, the disease is least likely to occur at the age of 95+

The disease is most common in women aged 20-24

Features of the disease Foodborne Bacillus cereus intoxication

Absence or low individual and social danger

* - Medical statistics for the whole group of diseases A05 Other bacterial foodborne intoxications, not elsewhere classified

Diagnostics

Standard for diagnosing the disease Foodborne Bacillus cereus intoxication not found

Diagnosis Foodborne Bacillus cereus intoxication on the 1 place in the frequency of diseases in the rubric of other Intestinal infectious diseases diseases

Most common:

Foodborne Bacillus cereus intoxication disease on the 1 most dangerous disease in the category of other Intestinal infectious diseases diseases

Most dangerous:


* - Medical statistics for the whole group of diseases A05 Other bacterial foodborne intoxications, not elsewhere classified

Treatment

The standard for the treatment of the disease Foodborne Bacillus cereus intoxication is not is established

3 days required for doctors in inpatient treatment

2 hour(s) is required for outpatient treatment

0 medical procedures are provided for the treatment of Foodborne Bacillus cereus intoxication


* - Medical statistics for the whole group of diseases A05 Other bacterial foodborne intoxications, not elsewhere classified

Diseases with similar symptoms

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Low risk, only women get sick, age 13-57

Liveborn infants according to place of birth

Liveborn infants according to place of birth ,

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Low risk, sick men and women, age 0-0

Fall on same level from slipping, tripping and stumbling

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High risk, sick men and women, any age

Possible Symptoms